![]() Guests with food allergies, food intolerances, or other special-diets that require abstaining from certain food items should consult the visiting vendor for specific ingredient questions when in the dining facility. Chopped Steak Lunch 8.50 Smothered with sauteed onions and homemade gravy. Plain Scramble 6.35 Lunches The above lunches served with your choice of two sides and homemade bread. Western Scramble 8.55 Ham, green peppers and onions. Michigan Dining does not review, test or guarantee the accuracy of ingredient, allergy or nutrition information disclosed by visiting vendors in this facility. Fireside Scrambles Meat Scramble 8.25 Veggie Scramble 7.45 Tomatoes, onions and green peppers. If you do not receive a receipt from staff, please ask for one. Every transaction will come with a receipt. Michigan Dining Refund Policy: All refunds require a receipt. Friday Taste of India – The taste of India has been serving Ann Arbor for 13 years with flavorful traditional Indian cuisine. Thursday Satchel’s BBQ – Satchel’s BBQ offers southern style BBQ with courteous service. Visiting Vendors will return in the fall! Monday & Wednesday Chela’s – Chela’s Restaurant & Taqueria boasts a menu full of authentic Mexican cuisine, including tacos, burritos, tamales, and more! TuesdayĮl Harissa – Family-owned and based in Ann Arbor featuring healthy and delicious food inspired by the flavors of North Africa and the greater Mediterranean region. Its delicious menu of comforting, hot entrees, and selection of local vendors makes this a favorite on North Campus. ![]() ![]() Just off the main corridor in Pierpont Commons, Fireside is a cozy place to study or share a meal with friends.
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